Have you tried any of the jams or jellies from Morning Harvest farm? If you haven't, you're missing out.
Paula is always looking to provide the highest quality products to her customers, especially the members of the CSA. Many of her jams and jellies are sweetened with honey instead of sugar, and when she does use sugar, it's not the usual GMO-laced processed white sugar in most store-bought jelly — and certainly not corn syrup! She has also been adjusting her recipes to eliminate added pectin.
What is the best or most unique jam/jelly you've ever tasted?
Tell us in the comment section below!